NOW AVAILABLE - new AdvantaThrive II with less sugars!

Isomalto oligosaccharide – naturally sweet prebiotic,  from non GMO corn!  




  • Both products available as a powder or syrup
  • ORGANIC now available!
  • IMO (Isomalto oligosaccharide)
  • Non GMO
  • Gluten Free and Allergen Free
  • Pleasant caramel sweetness, no chemical after taste
  • Low calorie sweetener/flavor masker - excellent compliment to cut the cooling effect of erythritol and the after taste of STEVIA
  • Only 1.5 – 2 Kcal/g - reduces sugar and calories from products!
  • Syrup form has a Brix value of 79˚— and can easily replace brown rice and inulin syrup with very nice binding effect.
  • Highly stable—from pH 2 to 10 and at bake-able temperatures
  • Low water activity—improves freeze/thaw and shelf life
  • 100% soluble in cool water—disperses and dissolves immediately



  • Adds prebiotic benefits, while lowering sugar and calories
  • Helps mask the after-taste of intense sweeteners like stevia
  • Proven to increase lactobacilli and bifidobacteria to the detriment of deleterious bacteria








*These statements have not been approved or evaluated by the FDA.  These products are not intended to prevent, treat, or cure any disease.