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Organic Functional Mushroom Powders

California Grown & Processed

Funcitonal Mushroom

Advantagen™  Mushroom Powder Attributes:

  • Available Strains:
    • Lion's Mane
    • Reishi
    • Chaga
    • Maitake
    • Cordyceps
  • Our full spectrum powders are sourced from mushrooms organically-grown in an aseptic, zero-waste facility in Northern California, USA 
  • As sustainable functional ingredients, they're ideal for use in beverages, bars, snacks & confectionery, and more...
  • All available strains contain both the fruiting bodies and mycelium for full-spectrum benefits
  • Our powders are conveniently available in 2 mesh sizes for broader application use

Functional Mushroom Powder Benefits*: 

  • Adaptogenic advantages for maintaining balance in the body
  • Contain dietary fiber (beta glucan) for healthier digestion and a more robust immune system
  • Shown to reduce inflammation, which aids in muscle recovery
  • See below for a full breakdown! 

*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Introducing...Advantagen™

Our brand new line of organic, functional mushroom powders! 

Creating our mushroom powders starts with an organic substrate, an aseptic lab in Northern California, and a unique, zero-waste growing process that results in a full-spectrum functional powder, ideal for food, beverage and supplement applications. 


The nutritional advantages of mushrooms are still being uncovered - with a number of studies indicating positive influence on cognitive functionalities, energy, gut & heart health. 


With the functional mushroom market set to experience double digit growth rates over the next 5 years...

connect with us now to secure your brand in this flourishing space!


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What Makes a Functional Mushroom “Functional”?

Functional mushrooms are fungi with beneficial properties that go beyond basic nutrition. These mushrooms contain a wide range of bioactive compounds - including beta-glucans, triterpenoids, polysaccharides, antioxidants, and peptides - that interact with the body to help support overall vitality. Their status as “functional” is based on both centuries of traditional medicinal use and growing scientific research validating their benefits.


At Top Health Ingredients, we carry five of the most well-researched functional mushrooms: Lion’s Mane, Cordyceps, Reishi, Maitake, and Chaga. Each one offers a unique functional profile and set of bioactives that can deliver targeted wellness benefits.


Lion’s Mane Valued for its prospective cognitive benefits. It contains compounds like hericenones and erinacines, which may help support memory, focus, and brain resilience.
Cordyceps Often correlated with natural energy-boosting and endurance-enhancing effects. It may help increase ATP production at the cellular level, making it popular in active lifestyle and sports nutrition formulations.
Reishi An adaptogen associated with stress reduction, and better sleep. It’s rich in triterpenoids and beta-glucans that may help modulate immune response and support homeostasis.
Maitake Contains D-fraction beta-glucans that have been studied for their ability to activate immune cells such as macrophages and natural killer cells.
Chaga One of the most antioxidant-rich mushrooms, helping to combat oxidative stress and support immunity benefits. It’s commonly used in wellness teas and functional beverages.


A key differentiator in mushroom-based ingredients is whether the powder includes only the fruiting body, only the mycelium, or both. Full-spectrum mushroom powders contain both the mycelium (the root-like structure) and the fruiting body (the visible part that grows above ground). This whole-system approach captures a broader array of bioactive compounds and closely mimics how these mushrooms are consumed in traditional medicine.


Mycelium contains unique compounds such as extracellular polysaccharides, enzymes, and prebiotics, which can help support gut health and immune modulation. It can also grow in symbiosis with beneficial microbes that support health.

Fruiting bodies are typically richer in beta-glucans, antioxidants, and triterpenes, compounds often associated with the hallmark wellness benefits of mushrooms.

Together, a full-spectrum powder may deliver a more comprehensive set of functional benefits, offering a synergistic effect that may be lost when only one part is used.

For formulators and brand owners, full-spectrum powders can offer greater efficacy, versatility, and alignment with consumer preferences for whole, unadulterated ingredients. 

At Top Health Ingredients, we offer high-quality full-spectrum functional mushroom powders that deliver consistency, potency, and clean-label appeal making them ideal for use in capsules, beverages, nutrition bars, and more.

Industry Snapshot

Functional mushrooms have rapidly emerged as one of the most sought-after ingredients in the functional food and beverage industry. Once limited to niche wellness circles, mushrooms like Lion’s Mane, Reishi, Cordyceps, Maitake, and Chaga are now featured in everything from ready-to-drink beverages and powdered supplements to nutrition bars, teas, and nootropic snacks. Their rise reflects growing consumer interest in holistic health, natural energy, cognitive support, immune defense, and adaptogenic solutions.


According to market research, the global functional mushroom market is expected to surpass USD $20 billion by 2030, driven by increasing demand for clean-label, plant-based ingredients with science-backed health benefits. The surge is particularly strong in North America and Europe, where health-conscious consumers are seeking alternatives to synthetic supplements and pharmaceutical solutions.

A significant growth driver is the adaptability of mushroom powders across delivery formats - from capsules and sachets to protein powders, RTD beverages, and functional coffees. Brands are also leveraging full-spectrum mushroom powders (including both fruiting bodies and mycelium) to offer a broader range of bioactives, tapping into the consumer perception of “whole food” benefits.

The trend is further amplified by rising interest in mental wellness, immunity, and healthy aging - three core pillars of the functional mushroom value story. As regulatory standards tighten and consumers become more label-savvy, the focus is shifting toward high-quality, traceable ingredients with measurable active compounds.


For formulators and brand owners, functional mushrooms offer a compelling combination of efficacy, versatility, and consumer appeal, making them a key player in the evolving landscape of wellness-forward product innovation.

On-Time Delivery


On-Time Delivery

 Top Health is dedicated to delivering quality product

on spec, on time, every time

Fully Certified


Fully Certified

 All of our ingredients are tested to our rigorous specifications, and carry all essential certifications

Full Transparency


Full Transparency

 Top Health's products can be traced from source to customer, including organic-certified ingredients 

Customer Support


Customer Support

 Our team is available by phone & email 5 days a week,

8am to 5pm MST


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Top Health is a family-owned company that is wholly dedicated to quality, transparency, and excellency - always operating to support a healthier, more sustainable future! 


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*Please note all specifications and attributes are per U.S. guidelines and regulations - and that certain statements in regard to these products have not been approved or evaluated by the FDA. These products are not intended to prevent, treat, or cure any disease.


ADVANTATM brand proteins, sweeteners, fibers, and prebiotics are premium trademarked functional ingredients for use in the food and beverage industry, and the dietary and nutritional supplements industry.


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