*NOW AVAILABLE IN A SYRUP OR CRYSTALLINE VERSION!*
Attributes & Benefits of Allulose Sweetener:
FDA Rules Allulose Exempt from Sugar Declaration
In April 2019, the FDA ruled allulose as exempt from inclusion on the 'Added' or 'Total Sugars' declaration on a nutritional label. Its caloric value was also determined to be a mere 0.4 kcal/g, making it 90% lower in calories than sucrose. Its clean taste profile, stability in both high and low temperatures, as well as its ability to brown and caramelize makes AdvantAllulose™ our most versatile and desirable sweetener yet.
AdvantAllulose™ is an ideal sugar reduction solution on its own, but also has the capacity to reduce bitterness from other high-intensity sweeteners in a blend, or act in tandem with sucrose to enhance flavor and texture.
Most common applications include sodas, fruit juices, plant-based dairy, baked goods, frozen desserts, breads, snacks & confectionary.